Roasted Chicken Florentine ……..Chicken breast stuffed with spinach and wild rice topped with brown sauce
Roasted Greek Chicken…… Breast and Leg marinated in oregano, lemon, garlic and parmesan. Served with fingerling potatoes
Turkey Meatloaf ….. Ground turkey seasoned and slow baked served with tomato sauce and garlic mashed potatoes
Mango Chicken …….. Sweet sesame and mango marinated chicken breast roasted and served with baked sweet potatoes
BBQ Beef Brisket ……. Smoked, slow roasted, and sliced thin. Served with scalloped potatoes
Polynesian Style Pork loin ……. Ginger and soy marinated. Slowly roasted with pineapple and brown sugar glaze. Served with brown rice pilaf
Jambalaya ........ Traditional Jambalaya made with smoked sausage and chicken
BBQ Pork Ribs…….Tender baby back ribs slow roasted and bathed in sauce. Served with garlic mashed potatoes
Thai spiced baked salmon….. Salmon steak baked with Thai spice and served with fingerling potatoes
Baked Ziti with Homemade Meatballs.......Baked Ziti pasta with tomato sauce and turkey meatballs
Crab Macaroni and Cheese*…..Lump crab meat tossed with macaroni and creamy cheese sauce. Served with steamed broccoli with lemon.
Braised sirloin…….. Flat iron steak pan seared, braised and served with roasted vegetables and red potatoes.
Chicken Alfredo....... Served over Penne pasta with a rich, creamy alfredo sauce and parmesan cheese
Roasted Cauliflower with honey
Spiced collard greens
Steakhouse spinach
Roasted carrots with honey and cumin
Candied sweet potatoes
Truffle Yukon gold potatoes
Rice pilaf
Stuffed baked potatoes (broccoli and cheddar, mushroom and swiss 4 cheese, chili and cheese)